Saturday, March 2, 2013
Tasting: 12:00 pm / Tour: 12:30 pm
$10 tasting; free for members. Tasting is limited to 40. Registration required. Tour is free and open to the public.
Enjoy a creative, art-inspired tasting by Chef Michael Miller of Dressel’s Public House, who will bring his seasonal take on pub fare to Joy in People. The tasting is followed by a staff-led tour of the exhibition. In partnership with FEAST Magazine. Special thanks to Chaumette Vineyards & Winery.